Belgian Waffle Recipe: How to Make Delicious Waffles at Home

Suntamah.comBelgian waffles are a popular breakfast food that originated in Belgium. These waffles are known for their crispy exterior and fluffy interior, which makes them perfect for soaking up syrup and other toppings. In this article, we will teach you how to make delicious Belgian waffles at home using a simple recipe that is easy to follow.


  • 2 cups all-purpose flour
  • 1/2 cup cornstarch
  • 1 tsp salt
  • 1 1/2 tsp baking powder
  • 1 tsp baking soda
  • 2 cups buttermilk
  • 1/2 cup melted butter
  • 2 large eggs
  • 1 tsp vanilla extract


  1. In a large bowl, whisk together the flour, cornstarch, salt, baking powder, and baking soda until well combined.
  2. In a separate bowl, whisk together the buttermilk, melted butter, eggs, and vanilla extract until well combined.
  3. Pour the wet ingredients into the dry ingredients and mix until just combined. Do not overmix, as this can result in tough waffles.
  4. Preheat your waffle iron according to the manufacturer’s instructions.
  5. Scoop 1/2 cup of batter onto the center of the waffle iron and spread it out evenly. Close the lid and cook for 3-5 minutes or until golden brown.
  6. Repeat with the remaining batter, making sure to re-grease the waffle iron between each batch.
  7. Serve the waffles hot with your favorite toppings, such as syrup, whipped cream, or fresh fruit.
Also Read:  Key Lime Pie Recipe – How to Make a Delicious Dessert

Tips for Making Perfect Belgian Waffles:

  • Use buttermilk for a tangy flavor and tender texture.
  • Don’t overmix the batter as this can make the waffles tough.
  • Preheat your waffle iron and re-grease it between each batch to prevent sticking.
  • Experiment with different toppings such as Nutella, peanut butter, or fresh berries.
  • For a crispy exterior, use a higher heat setting on your waffle iron and cook the waffles for a few minutes longer.


Belgian waffles are a delicious and easy-to-make breakfast food that can be customized to suit your taste preferences. This simple recipe produces waffles with a crispy exterior and fluffy interior that are perfect for soaking up syrup and other toppings. With a few simple tips, you can make perfect Belgian waffles at home that will impress your friends and family. So go ahead, give this recipe a try and enjoy a delicious breakfast that is sure to satisfy your cravings!

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